Pizza

Ingredients

• 150 grams pizza dough
• 2 small tomatoes
• 50 grams fresh mozzarella cheese
• 5 grams fresh basil leaves
• 1 tablespoon olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. 1Preheat the oven to 220°C (425°F).
2. 2Roll out the pizza dough on a floured surface to your desired thickness.
3. 3Place the rolled-out dough on a baking sheet lined with parchment paper.
4. 4Drizzle olive oil over the dough and spread it evenly using the back of a spoon.
5. 5Slice the tomatoes thinly and arrange them on top of the dough.
6. 6Tear the fresh mozzarella into small pieces and distribute them over the tomatoes.
7. 7Season with salt and black pepper.
8. 8Bake in the preheated oven for about 12-15 minutes or until the crust is golden and the cheese is bubbly.
9. 9Remove from the oven, sprinkle torn fresh basil leaves on top, slice, and serve hot.