Two Tin Cheesy Corn Dip
shared by Menu Maker Kitchen
snack · 6 servings · 8 min · easy

Corn, cream cheese and a handful of cheese melted together in the microwave. Scoop it up with corn chips and call it dinner if you like.
Ingredients
- 2 tin tinned corn kernels
- 125 gram cream cheese
- 100 gram pizza cheese blend
- 1 tablespoon sweet chilli sauce
- 200 gram corn chips
Instructions
- 1Drain the corn into a microwave-safe dish.
- 2Add the cream cheese and half of the cheese blend.
- 3Microwave for 3 minutes, then stir until smooth.
- 4Stir in the sweet chilli sauce and scatter the rest of the cheese over.
- 5Microwave for 2 minutes more and serve with the corn chips.
Nutrition
Per serving · AI estimate
- Calories
- 330 kcal
- Protein
- 10 g
- Carbs
- 32 g
- Fat
- 18 g
15-minute5-ingredientai-generatedbudget-friendlygluten-freekid-friendlyno-chopnut-freepantry-staplesquickvegetarianzero-prep
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