Warm Banana Fritter Bites With Honey

Ingredients

• 4 piece bananas
• 3/4 cup plain flour
• 120 millilitre milk
• 1 piece egg
• 2 tablespoon caster sugar
• 1 teaspoon ground cinnamon
• 1 tablespoon olive oil spray
• 2 tablespoon honey

Instructions

1. 1Cut the bananas into chunks about 4 cm long.
2. 2Whisk the flour, milk, egg, caster sugar and cinnamon into a thick batter.
3. 3Line the basket with baking paper and spray it with oil.
4. 4Dip half the banana chunks in the batter and sit them on the paper with gaps between. A 5-6L basket fits about 10 pieces, so cook two batches.
5. 5Spray the tops with oil and cook at 190°C for 4 minutes.
6. 6Turn each fritter over with tongs and cook at 190°C for another 2 minutes until golden.
7. 7Repeat with the second batch, then drizzle everything with honey and serve warm.