Honey Glazed Carrots

Ingredients

• 500 grams carrots
• 30 milliliters olive oil
• 120 milliliters honey
• 2 large cloves garlic
• 1 teaspoon smoked paprika
• 1 teaspoon cinnamon
• 1 teaspoon cumin
• 1 teaspoon salt
• 1 teaspoon pepper

Instructions

1. 1Preheat your oven to 425°C
2. 2In a small jar, whisk together honey, olive oil, spices, minced garlic, salt, and pepper
3. 3Add the peeled and cut carrots to a bowl and toss with the honey mixture
4. 4Spread the carrots on a parchment-lined sheet pan, pouring any remaining honey mixture over them, and roast in the oven for 25 minutes, tossing once halfway through
5. 5Remove from oven and toss again
6. 6Continue to roast for 5 more minutes until tender and caramelized