Nutty Breakfast Bars

Ingredients

• 200 grams Rolled oats
• 100 grams Almonds
• 50 grams Walnuts
• 30 grams Chia seeds
• 100 grams Honey
• 50 grams Coconut oil
• 50 grams Dried cranberries
• 1/4 teaspoon Salt

Instructions

1. 1Preheat the oven to 180°C (350°F) and line a baking dish with parchment paper.
2. 2In a mixing bowl, combine rolled oats, almonds, walnuts, chia seeds, dried cranberries, and salt.
3. 3In a small saucepan, heat honey and coconut oil until melted and combined.
4. 4Pour the honey mixture over the dry ingredients and mix until well combined.
5. 5Press the mixture into the prepared baking dish, ensuring it is evenly spread and compact.
6. 6Bake in the preheated oven for about 25 minutes or until the top is golden brown.
7. 7Allow the bars to cool completely before cutting into squares or bars.