Fresh Fruit Platter
shared by Kathryn
snack · 2 servings · 45 min · easy

A refreshing and colorful assortment of fresh fruits perfect for a light and healthy snack or dessert.
Ingredients
- 150 grams strawberries
- 150 grams pineapple
- 100 grams kiwi
- 100 grams grapes
- 50 grams blueberries
Instructions
- 1Wash all the fruits thoroughly.
- 2Cut the strawberries into halves or quarters, slice the kiwi, and chop the pineapple into bite-sized pieces.
- 3Arrange the prepared fruits on a platter, placing them in an appealing and organized manner.
Nutrition
Per serving · AI estimate
- Calories
- 142 kcal
- Protein
- 2 g
- Carbs
- 35 g
- Fat
- 1 g
5-ingredientai-generatedhealthyquick
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