Menu MakerButtery Minted Frozen Peas
shared by Menu Maker Kitchen
side · 4 servings · 6 min · easy
The side dish that saves a plate when there is nothing green in the house. Straight from the freezer bag to the pot.
Ingredients
- 500 gram frozen peas
- 30 gram butter
- 1 teaspoon dried mint
- 1 teaspoon lemon juice
- 1 pinch salt
Instructions
- 1Tip the frozen peas into a saucepan of boiling water.
- 2Simmer for 4 minutes.
- 3Drain and return the peas to the pot.
- 4Stir the butter, mint, lemon juice and salt through.
Nutrition
Per serving · AI estimate
- Calories
- 140 kcal
- Protein
- 7 g
- Carbs
- 14 g
- Fat
- 6 g
15-minute5-ingredientai-generatedbudget-friendlygluten-freekid-friendlylow-energy-dayno-chopnut-freequickvegetarianzero-prep
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