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Lemon Herb Dressing Shaker Mix

shared by Menu Maker Kitchen

side · 12 servings · 8 min · easy

Lemon Herb Dressing Shaker Mix

A little jar of dried herb dressing base that becomes a fresh vinaigrette with oil and lemon juice. Keeps salad nights quick all week.

Ingredients

  • 2 tablespoon dried oregano
  • 2 tablespoon dried parsley
  • 1 tablespoon dried chives
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 teaspoon mustard powder
  • 2 teaspoon caster sugar
  • 2 teaspoon salt

Instructions

  1. 1Crumble the dried oregano, parsley and chives between your fingers into a small bowl.
  2. 2Add the garlic powder, onion powder, mustard powder, caster sugar and salt.
  3. 3Stir until the green flecks are spread evenly through the mix.
  4. 4Tip into a 250 millilitre jar and label with the date.
  5. 5TO USE: shake 2 teaspoons of mix with 60 ml olive oil and 30 ml lemon juice in a screw-top jar until creamy, then pour over a salad for 4.
  6. 6Store in an airtight jar in a cool dark cupboard for up to 6 months.

Nutrition

Per serving · AI estimate

Calories
90 kcal
Protein
0 g
Carbs
1 g
Fat
10 g
ai-generatedbudget-friendlydairy-freeedible-giftgluten-freemake-aheadnut-freepantry-mixveganvegetarian

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