Menu MakerThree-Ingredient Banana Oat Cookies
shared by Menu Maker Kitchen
snack · 12 servings · 25 min · easy
Soft, chewy cookies made from just bananas, oats and sultanas. A sweet-enough snack you can whip up with whatever bananas are going spotty.
Ingredients
- 2 piece ripe bananas
- 1 1/2 cup rolled oats
- 1/3 cup sultanas
Instructions
- 1Heat the oven to 180°C and line a baking tray with baking paper.
- 2Mash the bananas in a bowl until smooth.
- 3Stir in the oats and sultanas until everything is coated.
- 4Drop tablespoons of mixture onto the tray and flatten each one slightly.
- 5Bake for 15 minutes, until golden at the edges. Cool on the tray.
Nutrition
Per serving · AI estimate
- Calories
- 90 kcal
- Protein
- 2 g
- Carbs
- 18 g
- Fat
- 1 g
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