Banana Oat Blender Pancakes

Ingredients

• 1 1/2 cup rolled oats
• 2 piece banana
• 2 piece eggs
• 180 millilitre milk
• 2 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 20 gram butter

Instructions

1. 1Put the oats, bananas, eggs, milk, baking powder and cinnamon in a blender.
2. 2Blend until smooth, then rest the batter for 5 minutes to thicken.
3. 3Melt a little butter in a frying pan over medium heat.
4. 4Pour in small rounds of batter, about 1/4 cup each.
5. 5Cook for 2 minutes until bubbles form, flip, and cook 1 to 2 minutes more.
6. 6Repeat with the remaining batter, adding butter as needed.
7. 7Serve warm with your favourite toppings.