Golden Onion Soup Sachet Mix

Ingredients

• 100 gram dried onion flakes
• 3 tablespoon onion powder
• 5 tablespoon vegetable stock powder
• 2 teaspoon celery salt
• 2 teaspoon brown sugar
• 1/2 teaspoon ground turmeric
• 1 teaspoon ground black pepper

Instructions

1. 1Tip the dried onion flakes and onion powder into a bowl.
2. 2Add the stock powder, celery salt, brown sugar, turmeric and black pepper.
3. 3Stir until the flakes are evenly coated and pale gold.
4. 4Spoon into a 500 millilitre jar and label with the date.
5. 5TO USE: simmer 4 tablespoons of mix in 1 litre water for 15 minutes for soup for 4, or stir 3 tablespoons through 300 g sour cream and rest 30 minutes for a party dip.
6. 6Store in an airtight jar in a cool dark cupboard for up to 9 months.