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Avocado and Feta Smash Toast

shared by Menu Maker Kitchen

breakfast · 2 servings · 10 min · easy

Avocado and Feta Smash Toast

The cafe classic at home in under ten minutes. Lemon and feta make the avocado sing.

Ingredients

  • 4 slice sourdough bread
  • 2 piece avocado
  • 60 gram feta
  • 1/2 piece lemon
  • 1 tablespoon olive oil
  • 1/4 teaspoon chilli flakes

Instructions

  1. 1Toast the bread until golden.
  2. 2Scoop the avocado flesh into a bowl.
  3. 3Add a squeeze of lemon juice and a pinch of salt, then mash roughly with a fork.
  4. 4Spread the smash thickly over the toast.
  5. 5Crumble the feta over the top.
  6. 6Finish with a drizzle of olive oil and a sprinkle of chilli flakes.

Nutrition

Per serving · AI estimate

Calories
480 kcal
Protein
13 g
Carbs
38 g
Fat
32 g
15-minute30-minuteai-generatedno-chopno-cookquickvegetarian

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