Grilled Crumpets With Ricotta And Honey
shared by Menu Maker Kitchen
breakfast · 2 servings · 6 min · easy

Crumpets under the grill, ricotta from the tub and a drizzle of honey. Softly special without asking anything of you.
Ingredients
- 4 piece crumpets
- 100 gram smooth ricotta
- 2 tablespoon honey
- 60 gram frozen raspberries
- 1/2 teaspoon ground cinnamon
Instructions
- 1Heat the grill to medium-high.
- 2Lay the crumpets on a tray and grill for 3 minutes until golden.
- 3Spread the ricotta over the warm crumpets.
- 4Scatter the frozen raspberries on top and let them soften.
- 5Drizzle with the honey and dust with the cinnamon.
Nutrition
Per serving · AI estimate
- Calories
- 390 kcal
- Protein
- 13 g
- Carbs
- 62 g
- Fat
- 10 g
15-minute5-ingredientai-generatedkid-friendlylow-energy-dayno-chopnut-freequickvegetarianzero-prep
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